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Beef-Broccoli Lo Mein

Servings 6
Calories 264 kcal

Ingredients

  • 4 cups hot cooked spaghetti about 8 ounces uncooked pasta
  • 1 tsp dark sesame oil
  • 1 Tbs peanut oil
  • 1 Tbs minced peeled fresh ginger
  • 4 garlic cloves minced
  • 3 cups chopped broccoli
  • 1 1/2 cups vertically sliced onion
  • 1/2 lb Ground Beef
  • 3 Tbs low-sodium soy sauce
  • 2 Tbs brown sugar
  • 1 Tbs oyster sauce
  • 1 Tbs chile paste with garlic

Instructions

  1. Cook pasta according to package directions, omitting salt and fat; drain. Combine pasta and sesame oil, tossing well to coat.
  2. While pasta cooks, heat peanut oil in a large nonstick skillet over medium-high heat. Add the ginger and garlic; sauté 30 seconds. Add broccoli and onion; sauté 3 minutes. Add steak, and sauté 5 minutes or until done. Add pasta mixture, soy sauce, and remaining ingredients; cook 1 minute or until lo mein is thoroughly heated, stirring constantly.