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Healthier Honey Sriracha Chicken

Calories 299 kcal

Ingredients

  • 8 ounces boneless skinless chicken thighs -- cut into bite sized pieces
  • 1/4 cup honey
  • 3 teaspoons sriracha
  • 1/2 teaspoon garlic powder
  • 1 tablespoon low sodium soy sauce
  • 1/2 teaspoon onion powder
  • 1/4 cup water
  • 1/2 tablespoon cornstarch
  • 1 scallion -- chopped optional, for garnish

Instructions

  1. Spray wok or large pan with fat free cooking oil spray. Add chicken and cook until done. If needed, add some water during cooking.
  2. In a small saucepan, combine honey, sriracha, garlic powder, soy sauce and onion powder. Bring to a low boil. In a small bowl, dissolve water and cornstarch and then add to the sauce. Stir and bring to a boil. Cook until sauce thickens.
  3. Coat chicken in sauce. Garnish with scallions if desired. Serve over rice.