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Maple-Balsamic Dressing
Servings
1
Calories
259
kcal
Ingredients
1/2
cup
tomato juice
1/3
cup
balsamic vinegar
1/4
cup
maple syrup
1
Tbs
minced fresh rosemary
2
tsp
Dijon mustard
1/2
tsp
salt
1/2
tsp
freshly ground black pepper
2
garlic cloves
minced
2 1/2
Tbs
extravirgin olive oil
Instructions
Combine all ingredients except oil, stirring well. Gradually add oil, stirring constantly with a whisk until well combined.
Note: Refrigerate dressing in an airtight container for up to five days; stir well before using.