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Broccoli Salad
Servings 8
Calories 181 kcal
Ingredients
- small broccoli florets -- about 1 1/2 pounds
- 1 1/2 cups seedless green grapes -- halved
- 1 cup chopped celery
- 1 cup raisins
- 1/4 cup salted sunflower seed kernels
- 1/3 cup light mayonnaise
- 1/4 cup plain fat-free yogurt
- 3 tablespoons sugar
- 1 tablespoon white vinegar
Instructions
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Combine the first 5 ingredients in a large bowl.
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Combine mayonnaise and remaining ingredients, stirring with a whisk. Pour dressing over broccoli mixture, and toss well. Chill for 1 hour.
