Fudgy Chocolate Brownies

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Fudgy Chocolate Brownies

Calories 2376 kcal
Author Cooking Light , NOVEMBER 1997

Ingredients

  • 5 tablespoons stick margarine
  • 1 ounce unsweetened chocolate
  • 2/3 cup Dutch process or unsweetened cocoa
  • 1 1/2 cups sugar
  • 3 large egg whites — lightly beaten
  • 1 large egg — lightly beaten
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • Cooking spray

Instructions

  1. Preheat oven to 325°.
  2. Melt margarine and chocolate in a large saucepan over medium heat. Stir in cocoa; cook 1 minute. Stir in sugar, and cook 1 minute (mixture will almost form a ball and be difficult to stir). Remove pan from heat; cool slightly. Gradually add warm chocolate mixture to egg whites and egg, stirring with a whisk until well-blended. Combine flour and baking powder; add flour mixture to chocolate mixture, stirring well.
  3. Spoon batter into a 9-inch square baking pan coated with cooking spray. Bake at 325° for 30 minutes (do not overbake). Cool on a wire rack.
Nutrition Facts
Fudgy Chocolate Brownies
Amount Per Serving
Calories 2376 Calories from Fat 684
% Daily Value*
Fat 76g117%
Cholesterol 273mg91%
Sodium 260mg11%
Carbohydrates 407g136%
Fiber 9g38%
Protein 34g68%
* Percent Daily Values are based on a 2000 calorie diet.

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Diane